Hot Damn and Hell Yeah: The Dirty South Cookbook [Audiobook] download free by Vanessa Johnson

Hot Damn and Hell Yeah: The Dirty South Cookbook Audiobook download free by Vanessa Johnson
  • Listen audiobook: Hot Damn and Hell Yeah: The Dirty South Cookbook
  • Author: Vanessa Johnson
  • Release date: 2008/4/1
  • Publisher: MICROCOSM PUBLISHING
  • Language: English
  • Genre or Collection: Food and Drink
  • ISBN: 9780977055708
  • Rating: 7.18 of 10
  • Votes: 363
  • Review by: Kody Archibald
  • Review rating: 8.31 of 10
  • Review Date: 2018/10/3
  • Duration: 1H36M50S in 256 kbps (25.6 MB)
  • Date of creation of the audiobook: 2018-08-24
  • You can listen to this audiobook in formats: WMA, WAV, FLAC, MPEG4, MPEG-4 ALS, MP3 (compression TZO, CBC, ZIP, RAR, LZ)
  • Total pages original book: 128
  • Includes a PDF summary of 14 pages
  • Duration of the summary (audio): 10M26S (2.8 MB)
  • Description or summary of the audiobook: A new, completely redesigned and re-written third edition with a new recipe (Crazy Hippie Spring Rolls!) of two great vegan cookbooks combined! An anthology of Vanessa's The Dirty South, meets Ryan Splint's Australian masterpiece Hot Damn and Hell Yeah. HDandHY is a finely illustrated and designed collection of recipes that aren't afraid of spices but are suited for those into easy to find ingredients that don't taste like sawdust. The Dirty South is a unique take on southern cooking, vegan style with some tasty delectables, especially for those not afraid of garlic or baking. Sizzling with great cooking ideas and recipes, nutrition isn't always the first priority for either of these editors but the recipes are damn tasty!
  • Other categories, genre or collection: National & Regional Cuisine, Vegetarian Cookery
  • Download servers: FreakShare, BitShare, ExtraTorrent, Microsoft OneDrive, iDope, Hotfile. Compressed in TZO, CBC, ZIP, RAR, LZ
  • Format: Paperback
  • Approximate value: 8.59 USD
  • Dimensions: 138x212x8mm
  • Weight: 117.93g
  • Printed by: Not Available
  • Published in: Bloomington, IN, United States

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