The Adventurous Vegetarian: Around the World in 30 Meals [Audiobook] download free by Jane Hughes

The Adventurous Vegetarian: Around the World in 30 Meals Audiobook download free by Jane Hughes
  • Listen audiobook: The Adventurous Vegetarian: Around the World in 30 Meals
  • Author: Jane Hughes
  • Release date: 2013/4/20
  • Language: English
  • Genre or Collection: Food and Drink
  • ISBN: 9781780261249
  • Rating: 9.91 of 10
  • Votes: 218
  • Review by: Ruby Fritz
  • Review rating: 8.57 of 10
  • Review Date: 2018/9/2
  • Duration: 3H38M26S in 256 kbps (59.2 MB)
  • Date of creation of the audiobook: 2018-09-05
  • You can listen to this audiobook in formats: MP3, WAV, MPEG4, WMA Lossless, WMA, FLAC (compression RAR, ZIP, TAR.BZ2, CHM, TBZ)
  • Total pages original book: 296
  • Includes a PDF summary of 30 pages
  • Duration of the summary (audio): 22M47S (6 MB)
  • Description or summary of the audiobook: Thirty countries, thirty sumptuous menus offering everything you need to give your friends and family a taste of how vegetarians eat all around the world.Working with many vegetarian groups, societies, and chefs, Jane Hughes has brought together favorite meals and personal stories from Belgium to China, Cuba to Palestine.An inspiration for dinner clubs, themed parties, or simply the appetite to try something new, The Adventurous Vegetarian encompasses both traditional and modern-from African stews and Asian curries to veggie/vegan twists on classic 'new world' recipes, such as macaroni cheese and blueberry cheesecake (both without the cheese!)All recipes are illustrated with tantalising color photography, do not involve complicated techniques, and suggest alternative ingredients should some be hard to source.Each country's chapter is introduced with personal stories and insights into what it's like to be vegetarian, from those with a rich history, such as India, to those where to be veggie can sometimes be an uphill, but satisfying, struggle.Jane Hughes has twenty years' experience of working as food writer, production manager, and publisher. She has worked with The Vegetarian Society since the 1980s and edits their quarterly magazine. A vegetarian since her teens, she has a passion for sharing great food, and believes that fresh, delicious vegetarian and vegan dishes are the perfect way to bring everybody together around the dinner table. Interviews, food and cookery course reviews, features, and recipes can be found at
  • Other categories, genre or collection: Vegetarian Cookery, Food & Society, National & Regional Cuisine, Health & Wholefood Cookery
  • Download servers: Ivoox, FlowCloud, FreakShare, 4Shared, Torrent, Mediafire, FileFactory, Hotfile, Google Drive. Compressed in RAR, ZIP, TAR.BZ2, CHM, TBZ
  • Format: Paperback
  • Approximate value: 38.25 USD
  • Dimensions: 188x250x26mm
  • Weight: 1,039.98g
  • Printed by: Not Available
  • Published in: Oxford, United Kingdom

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