The Encyclopedia of Spices and Herbs: An Essential Guide to the Flavors of the World [Audiobook] download free by Padma Lakshmi

The Encyclopedia of Spices and Herbs: An Essential Guide to the Flavors of the World Audiobook download free by Padma Lakshmi
  • Listen audiobook: The Encyclopedia of Spices and Herbs: An Essential Guide to the Flavors of the World
  • Author: Padma Lakshmi
  • Release date: 2016/10/8
  • Language: English
  • Genre or Collection: Food and Drink
  • ISBN: 9780062375230
  • Rating: 8.75 of 10
  • Votes: 143
  • Review by: Hadleigh Tobias
  • Review rating: 8.61 of 10
  • Review Date: 2018/11/26
  • Duration: 4H30M7S in 256 kbps (70.4 MB)
  • Date of creation of the audiobook: 2018-08-11
  • You can listen to this audiobook in formats: MPEG-4 SLS, OGG, MP3, ATRAC, WMA, WAV, MPEG4, FLAC (compression RAR, TGZ, LHA, ZIP, CAB)
  • Total pages original book: 352
  • Includes a PDF summary of 42 pages
  • Duration of the summary (audio): 31M52S (8.4 MB)
  • Description or summary of the audiobook: From the Emmy-nominated host of the award-winning Top Chef, an A-to-Z compendium of spices, herbs, salts, peppers, and blends, with beautiful photography and a wealth of explanation, history, and cooking advice.Award-winning cookbook author and television host Padma Lakshmi, inspired by her life of traveling across the globe, brings together the world's spices and herbs in a vibrant, comprehensive alphabetical guide. This definitive culinary reference book is illustrated with rich color photographs that capture the essence of a diverse range of spices and their authentic flavors. The Encyclopedia of Spices and Herbs includes complete descriptions, histories, and cooking suggestions for ingredients from basic herbs to the most exotic seeds and chilies, as well as information on toasting spices, making teas, and infusing various oils and vinegars. And no other market epitomizes Padma's love for spices and global cuisine than where she spent her childhood-lingering in the aisles of the iconic gourmet food store Kalustyan's, in New York City. Perfect for the holiday season and essential to any well-stocked kitchen or cooking enthusiast, The Encyclopedia of Spices and Herbs is an invaluable resource as well as a stunning and adventurous tour of some of the most wondrous and majestic flavors on earth.
  • Other categories, genre or collection: National & Regional Cuisine, General Cookery, Cooking With Herbs & Spices, Food & Drink, Reference Works
  • Download servers:, Google Drive, Hotfile, BitShare, Nubo, Microsoft OneDrive, Mediafire. Compressed in RAR, TGZ, LHA, ZIP, CAB
  • Format: Hardback
  • Approximate value: 32.69 USD
  • Dimensions: 165x198x34mm
  • Weight: 839g
  • Printed by: Ecco Press
  • Published in: New York, United States

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