The Austin Cookbook: Recipes and Stories From Deep in the Heart of Texas [Audiobook] download free by Paula Forbes

The Austin Cookbook: Recipes and Stories From Deep in the Heart of Texas Audiobook download free by Paula Forbes
  • Listen audiobook: The Austin Cookbook: Recipes and Stories From Deep in the Heart of Texas
  • Author: Paula Forbes
  • Release date: 2018/11/11
  • Publisher: ABRAMS
  • Language: English
  • Genre or Collection: Food and Drink
  • ISBN: 9781419728938
  • Rating: 7.28 of 10
  • Votes: 842
  • Review by: Maximilian Gilley
  • Review rating: 8.24 of 10
  • Review Date: 2018/9/2
  • Duration: 2H57M49S in 256 kbps (48 MB)
  • Date of creation of the audiobook: 2018-08-03
  • You can listen to this audiobook in formats: AC3, WMA, MPEG4, MP3, WAV, WavPack, FLAC (compression CPIO, RAR, ZIP, GZ, JAR, ARC)
  • Total pages original book: 240
  • Includes a PDF summary of 20 pages
  • Duration of the summary (audio): 13M37S (4 MB)
  • Description or summary of the audiobook: The story of Austin food is equal parts deep Texan traditions and a booming food scene. It is this atmosphere that has fostered some of the hottest restaurants in the country, a lively food truck community, and a renaissance in the most Texan of foods: barbecue. Austin food is also tacos and Tex-Mex, old fashioned Southern cooking, and street food and fine dining, with influences from all over the globe. And above all, it's a source of intense pride and inspiration for chefs and diners alike. Organized by Austin's 'major food groups'-like barbecue, tacos, and Tex-Mex-The Austin Cookbook explores the roots of Texas food traditions and the restaurants that are reinventing them, revealing the secrets to Bob Armstrong dip, Odd Duck's sweet potato nachos, East Side King's beet fries, and of course, smoked brisket that has people lining up to eat it-even in the Texas summer. Part cookbook, part souvenir, and 100 percent love letter, The Austin Cookbook is perfect for proud locals, visitors, and (t)ex-pats.
  • Other categories, genre or collection: National & Regional Cuisine, Cookery Dishes & Courses
  • Download servers: FileServe, MEGA, Uploaded, Waistra, FileNurse, Google Drive, 4Shared. Compressed in CPIO, RAR, ZIP, GZ, JAR, ARC
  • Format: Hardback
  • Approximate value: 32.10 USD
  • Dimensions: 191x235x20.32mm
  • Weight: 861.83g
  • Printed by: Not Available
  • Published in: New York, United States

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